Search


Current filters:

Start a new search
Add filters:

Use filters to refine the search results.


Results 41-50 of 50 (Search time: 0.002 seconds).
Item hits:
Issue DateTitleAuthor(s)
2017-11Effect of oil cakes and garlic aqueous based formulations of Trichoderma viride on management of Meloidogyne incognita in ChilliNirosha, A.; Mikunthan, G.; Rajeshkanna, S.
2017-11Efficiency Of Vermicomposting By Using Different Animal Wastes To Reduce The Environmental PollutionRaasitha, F.; Mikunthan, G.; Terensan, S.
2017THE EFFECT OF MANGOSTEEN (Garcinia mangostana), CINNAMON (Cinnamomum verum) AND CHILLI (Capsicum annum) EXTRACTS IN MINIMIZING AUTOXIDATION OF SESAME (Sesamum indicum) OILWalallawita, W. K. U. S.; Sivakanthan, S.; Madhujith, T.; Bopitiya, D.; Jayawardana, N. W. I. A.
2017-11Natural Occurrence of Acaropathogenic Rhizopus sp. on Oligonychus sp. Damaging Gliricidia Leaves and the Effect of Pesticides on its ExistenceGobinantha, S.; Mikunthan, G.
2017Optimization of enzymatic interesterification of coconut (Cocos nucifera) and sesame (Sesamum indicum) oils using Thermomyces lanuginosus lipase by response surface methodologySivakanthan, S.; Madhujith, T.
2017Preparation of Palmyrah Crude Sugar using Electric Oil Jacket CookerKopiga, U.; Vasantharuba, S.; Diluckmini, B.; Srivijeindran, S.
2017Comparison of Growth Performances, Meat Quality Traits and Necrotic Enteritis Exposure in Broiler Chickens Fed Probiotics Compared to Antibiotic as Growth PromotersIllippangama, I.P.A.U.N.K.; Awanthika, H.K.T.; Kumar, S.A.; Tharangani, R.M.H.; Jayasena, D. D.; Macelline, W.H.D.S.P.; Kasagala, K.H.D.T.; Palliyeguru, M.W.C.D.
2017Study on Sensory Attributes of Value Added Ready to Serve Canned Chicken SoupThushya, B.; Sethukali, A.; Ranasinghe, M. K.; Awanthika, H. K. T.; Jayasena, D. D.
2017THE EFFECTS OF BOILING, STIR-FRYING AND MICROWAVE COOKING ON THE ANTIOXIDANT POTENTIAL OF LOCAL BRINJAL VARIETY (Solanum melongina) AVAILABLE IN JAFFNA DISTRICTThanuja, S.; Vasantharuba, S.; Sivakanthan, S.
2017Effect of Aspergillus Extracted Phytase Enzyme Incorporated Diets on Growth Performance, Meat Quality and Phosphorus Utilization in BroilersKarthika, S.; Awanthika, H.K.T.; Kumar, A.S.; Tharangani, R.M.H.; Jayasena, D. D.; Ang, L.; Geerththana, A.; Macelline, W.H.D.S.P.