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Results 11-19 of 19 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2023
Changes in Bioactive Compounds and Bioactivities of Chikso Rump and Loin Cuts during Wet Aging
Lee, D.
;
Lee, S.
;
Choi, M.
;
Ismail, A.
;
Sethukali, A.
;
Kim, H. J.
;
Jo, C.
2023
Influence of Plasma on the Characteristics of Oyster Mushroom (Pleurotus ostreatus) Powder-Based Emulsion Gel
Jung, D. Y.
;
Ismail, A.
;
Sethukali, A.
;
Lee, H. J.
;
Jo, C.
2021
Effect of Incorporation of Finger Millet (Eleusine coracana) Flour Concentrate on Proximate Composition, Sensory and Microbial Properties of Functional Butter
Disanth, E.
;
Sethukali, A.
;
Varthani, S.
;
Piratheepan, S.
;
Jayasena, D. D.
2023
Incorporation of Bael Fruit (Aegle marmelos) Syrup on the Microbiological and Physiochemical Properties for a Development of a Functional Drinking Yoghurt
Sethukali, A.
;
Sivatharshan, S.
;
Thiruchchenthuran, S.
;
Piratheepan, S.
;
Jayasena, D. D.
;
Jo, C.
2023
Effect of Electron Beam and X-Ray Irradiation on Bacterial Pathogens and Physiochemical Properties in Semi-Moist Pet Foods
Sethukali, A.
;
Lee, H. J.
;
Park, D.
;
Kim, H. J.
;
Yim, D. G.
;
Lee, H. J.
;
Jo, C.
2023
Synergistic Effects of Plasma and Organic Acids on Safety and Quality of Pork Loin
Lee, H. J.
;
Sethukali, A.
;
Park, D.
;
Yim, D. G.
;
Jo, C.
2023
Comparison of Meat Quality of Hanwoo Beef Loin between White and Yellow Carcass Fat Appearance
Lee, S.
;
Kim, H. J.
;
Sethukali, A.
;
Jung, H. J.
2023
Effects of Storage Condition on the Microbial Growth and Quality of Dry Pet Food
Park, D.
;
Sethukali, A.
;
Lee, H. J.
;
Yim, D. G.
;
Lee, H. J.
;
Jo, C.
2022
Effect of incorporation of finger millet (Eleusine coracana) on proximate composition, sensory and microbiological properties and shelf life of drinking yoghurt over refrigerated storage
Disanth, E.
;
Sethukali, A.
;
Susruthan, V.
;
Piratheepan, S.
Discover
Author
7
Jo, C.
5
Cheorun Jo
5
Ismail, A.
5
Kim, H. J.
5
Lee, H. J.
4
Park, D.
4
Piratheepan, S.
3
Darshaka Jayasena, D.
3
Jayasena, D. D.
3
Lee, S.
.
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Subject
2
Bactericidal effect
2
Meat quality
1
Antioxidant activity
1
Atherogenicity index
1
Atmospheric pressure plasma
1
Bioactive compounds
1
Biological activity
1
Bivalves
1
Breast meat
1
Breed
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Date issued
13
2023
3
2021
2
2022
1
2024
Has File(s)
19
true