Please use this identifier to cite or link to this item:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/6033
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jayakody, J.A.K.C. | |
dc.contributor.author | Sathya, S. | |
dc.contributor.author | Jayasinghe, L. | |
dc.contributor.author | Amarasinghe, N.R. | |
dc.date.accessioned | 2022-08-17T04:15:25Z | - |
dc.date.available | 2022-08-17T04:15:25Z | - |
dc.date.issued | 2019 | |
dc.identifier.citation | Annual Scientific Sessions 2019-Pharmaceutical Society of Sri Lanka | en_US |
dc.identifier.uri | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/6033 | - |
dc.language.iso | en | en_US |
dc.publisher | Pharmaceutical Society of Sri Lanka | en_US |
dc.subject | a-amylase | en_US |
dc.subject | a-glucosidase | en_US |
dc.subject | Antioxidant | en_US |
dc.title | Comparative study of antioxidant and antidiabetic activities of fresh and processed pericarp of myristica fragrans(nutmeg) | en_US |
dc.type | Research abstract | en_US |
Appears in Collections: | Pharmacy |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Sathya PSSL 2019 k.pdf | 834.34 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.