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Issue Date	Title	Author(s)
2021	Rhizobia inhabiting Clitoria ternatea L. in Anuradhapura District, Sri Lanka: An assessment of stress tolerance and genetic diversity	Tennakoon, P.T.M.K.C.; Rajapakse, S.
2021	Production and optimization of bioethanol from over ripen sour banana fruit wastes (Musa sapientum) using Saccharomyces cerevisiae	Vivekanandaraja, R.; Kapilan, R.
2021	Formulation of organic liquid fertilizers and their effects on germination of selected seeds and growth and yield of chilli (Capsicum frutescens L.)	Kalaivani, S.; Gnanavelrajah, N.
2021	Effect of silicon application on growth and yield of tomato (Lycopersicon esculentum Mill.) Var. Rajitha grown under water stress	Subhashini, H.P.S.; Silva, C.S.D.; Silva, N.R.N.
2021	Effect of gypsum application on yield performance of groundnut (Arachis hypogea L.) Varieties in Kilinochchi district, Sri Lanka	Thivakaran, N.; Pradheeban, L.; Nishanthan, K.
2021	Determining response to nitrogen of promising rice line (Oryza sativa L.) in the low country wet zone of Sri Lanka	Suseema, K.S.; Silva, C.S.D.; Dissanayaka, I.
2021	Biochemical characterization and antibacterial potential of lactic acid bacteria from Idli batter and their influences on properties of batter	Bernard, D.; Jeyagowri, N.; Madhujith, T.
2021	Development of jackfruit (Artocarpus heterophyllus) bulb and seed flour-based pasta	Lakmali, H.D.S.; Arampath, P.C.
2021	Time poverty and food production of women farmers: Case of Imbulpe DS division in Sri Lanka	Rathnachandra, S.D.D.; Malkanthi, S.H.P.
2021	Evaluation of bran extracts of rice (Oryza sativa) and selected bean (Phaseolus vulgaris L.) varieties for their antioxidative and anti-hyperglycemic potentials	Marikkar, J.M.N.; Nuurhaffiszzulullah, A.A.; Gunarathne, K.M.R.U.