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Issue Date	Title	Author(s)
2019	THE EFFECT OF COMPETITIVE AND GREEN MARKETING STRATEGY ON DEVELOPMENT OF SMES	Vaikunthavasan, S.; Velnampy, T.; Rajumesh, S.
2019	Selecting and optimizing a reliable DNA extraction method for isolating viral DNA in okra (Abelmoschus esculentus)	Jeyaseelan, T. C.; Jeyaseelan, E. C.; De Costa, D. M.; Shaw, M. W.
2019	Diversity and Abundance of Waterbird Communities in the Jaffna and Kilinochchi Districts: Where do we have to go from here?	Kandasamy, G.; Weerakoon, D. K.; Sivaruban, A.; Jayasiri, H. B.
2019	Ecological Footprints for Aquaculture Possibility in Selected Mangrove Regions of Jaffna, Sri Lanka	Saruga, S.; Sivashanthini, K.; Sutharshiny, S.; Gunaalan, K.; Shobiya, P.
2021	Biochemical characterization and antibacterial potential of lactic acid bacteria from Idli batter and their influences on properties of batter	Bernard, D.; Jeyagowri, N.; Madhujith, T.
2021	Development of jackfruit (Artocarpus heterophyllus) bulb and seed flour-based pasta	Lakmali, H.D.S.; Arampath, P.C.
2021	Time poverty and food production of women farmers: Case of Imbulpe DS division in Sri Lanka	Rathnachandra, S.D.D.; Malkanthi, S.H.P.
2018	Determinants of Herbicide Use in Rice Production Systems of Sri Lanka	Munaweera, T.P.; Jayasinghe, J.A.U.P.
2018	Yield and Nutritive Value of Palmyrah (Borassus flabellifer) Leaves at Different Stages of Maturity	Sarmini, M.; Premaratne, S.
2018	Mitigation of Salt Stress in Rice through Seed Priming with Regulation of Defense Enzymes	Hemalatha, G.; Renugadevi, J.; Eevera, T.