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Issue DateTitleAuthor(s)
2016Nutritional Composition of Selected Species of Sea cucumbers from Waters around Jaffna Peninsula, Sri LankaKetharani, U.; Sivashanthini, K.
2016Important physico-chemical parameters and sediment characteristics of some selected sites in the Jaffna estuarySivashanthini, K.; Sutharshiny, S.; Gunaalan, K.; Tharmine, A.; Veronika, K.; Senathera Digamadulla, K.M.D.
2011Some Cautions on the US Model of Assessment in Engineering and ScienceHoole, D.; Hoole, S. R. H.
2021Production and optimization of bioethanol from over ripen sour banana fruit wastes (Musa sapientum) using Saccharomyces cerevisiaeVivekanandaraja, R.; Kapilan, R.
2021Formulation of organic liquid fertilizers and their effects on germination of selected seeds and growth and yield of chilli (Capsicum frutescens L.)Kalaivani, S.; Gnanavelrajah, N.
2015Presence of Saprolegnia spp. (Oomycetes) in the Sivanamman Pond and its Characteristic FeaturesDigamadulla, K. M. D. S.; Sivashanthini, K.; Thavaranjit, A. C.
2011Prevalence and associated factors of soil transmitted helminthes infestation among preschool children of Vadamaradchi Educational ZoneKarunaithas, R.; Murugananthan, A.; Kannathasan, S.
2015Tools for Environmental Impact Assessment (EIA) Using Diversity IndicesKhan, S. J.
2011Comparison of the Kinetic Properties of Crude and Purified Xylanase from Bacillus pumilus with Commercial Xylanase from Aspergillus nigerKapilan, R.; Arasaratnam, V.
2015Stress induced changes in hydrogen pressure in contact with tubular diffusion membraneKandasamy, K.