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Issue Date	Title	Author(s)
2021	Agricultural Standardized Precipitation Index (aSPI) in Drought Characterization: A Case Study in Jaffna Peninsula in Sri Lanka	Sellathurai, T.; Sivakumar, S.S.
2021	Allelopathic Effect of Zea mays, Senna spectabilis and Muntingia calabura on Weeds: Potential Implication for Controlling Weeds in Tea Lands	Jayalath, D.U.K.L.; Ranawana, S.R.W.M.C.J.K.; Kaliyadasa, P.E.; Jeewanthi, P.W.
2021	Analysis of Productive and Reproductive Traits of Murrah Buffaloes in a Large-scale Farm in North Western Province of Sri Lanka	Silva, S.T.D.D.; Randeniya, M.D.A.G.; Premaratne, W.A.S.M.; Fonseka, W.T.L.; Gajaweera, C.J.; Pathirana, I.N.
2021	Anthelmintic Efficacy against the Prevalent Gastrointestinal Parasite in Cattle	Athuraliya, N.G.; Piratheepan, S.
2021	Appraising Surface Water Pollution due to Personal Protective Equipment (PPE) during the COVID 19 Pandemic in Sri Lanka	Madhumali, A.I.; Sandamali, S.H.L.; Ramshana, S.M.F.; Sanjeewani, P.P.A.; Perera, T.A.N.T.; Piyadasa, R.U.K.
2021	Assessing the Sustainable Growth of Non-Traditional Arid Zone Fruit Crops under Semiarid Vertisol Condition of Tamil Nadu	Rajadurai, K.R.; Babu, C.R.; Mareeswari, P.; Srinivasan, S.; Srinivasan, G.; Kumar, N.
2021	Biological Control of Soft Rot caused by Pectobacterium caratovorum using Lactic acid Bacteria, Pseudomonas fluorescens and Botanicals	Vithusha, M.; Nirosha, A.; Pakeerathan, K.; Mikunthan, G.
2021	Comparative In-Vitro Antimicrobial Activities of Selected Medicinal Plant Seeds used in Control of Diabetes Mellitus	Rangika, J.A.M.; Rajkumar, G.; Vinotha, S.
2021	Comparison of Proximate and Nutrient Analysis of Selected Accessions of True Cinnamon (Cinnamomum zeylanicum Blume) at Different Maturity Levels	Sujani, L.M.S.; Wijeweera, A.A.; Sinthuja, L.P.; Tharanga, K.H.G.M.; Widanapathirana, C.U.
2021	A Comparison of Selected Maldives and Dried Fish Processing and Handling Practices among Different Processors in Southern Sri Lanka	Wickrama, P.S.S.L.; Sandika, A.L.; Harshana, P.V.S.
2021	Coupling of Agriculture with the Tourism for the Sustainable Livelihood Development of Small – Scale Farmers (Special Reference to Southern Province)	Jayamali, L.U.C.C.; Shammika, D.L.A.H.
2021	Design, Fabrication and Performance Evaluation of Onion Topper	Sivanujan, S.; Vijitha, V.; Sayanthan, S.; Prabhaharan, M.
2021	Design, Fabrication and Performance Evaluation of Super Tine Cultivator	Kopithan, K.; Vijitha, V.; Sayanthan, S.; Prabhaharan, M.
2021	Determination of Egg Compression Force in Texture Analyser	Kumar, V.K.; Kalpana, H.Y.; Gabbor, M.; Ramachandra, C.T.
2021	Determination of Leaf Spot Disease Incidence and Severity of a Cinnamon Collection for Two Consecutive Years	Prathibhani, M.R.; Azad, R.; Kumara, K.L.W.; Ranawaka, R.A.A.K.; Geekiyanage, S.
2021	Development of Banana Pseudo-Stem Incorporated Chips and Study the Acceptability of the Product	Christella, C.A.; Sarathadevi, R.; Vasantharuba, S.
2021	Development of Herbal Biscuit and Evaluation of Sensory and Nutritional Quality	Nayanajith, R.P.D.N.; Vasantharuba, S.; Dharmasiri, P.G.N.H.
2021	Development of Lucuma (Pouteria campechiana (Kunth) Baehni) Syrup Enriched Ice Cream	Thanusan, S.; Kumar, S.A.; Piratheepan, S.; Jayasena, D.D.
2021	Development of Novel and Functional Sauce from Beetroot (Beta vulgaris L.)	Rifna, M.J.R.; Madhujith, W.M.T.; Keerthini, S.
2021	Development of Spicy-Snack Incorporated with Palmyrah (Borassus Flabellifer) Tuber Flour	Udari, R.A.H.; Mary, J.; Kemashalini, K.

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