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Issue Date
Title
Author(s)
2018
Effect of Different Cooking Methods on Antioxidant Properties of Onion (Allium cepa L.) Grown in the Jaffna District
Thanuja, S.
;
Sivakanthan, S.
;
Vasantharuba, S.
2018
Effect of Star Fruit (Averrhoa carambola) Peel Extract on Oxidative Stability of Sesame (Sesamum indicum) Oil
Pereira, J.C.
;
Sivakanthan, S.
;
Vasantharuba, S.
2018
Evaluation of Antioxidant properties of Cassia auriculata L. Flower Extracts
Kajani, S.
;
Sivakanthan, S.
;
Vasantharuba, S.
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Author
3
Vasantharuba, S.
1
Kajani, S.
1
Pereira, J.C.
1
Thanuja, S.
Subject
1
anti-oxidentr
1
Antioxidant
1
Antioxidant capacity
1
Cassia auriculata l
1
Cooking
1
Ethanol
1
Flavonoids
1
Methanol
1
Onion
1
Oxidative stability
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Date issued
3
2018
Has File(s)
3
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