Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/3208
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DC FieldValueLanguage
dc.contributor.authorBalasuntharam, S.
dc.date.accessioned2021-07-05T05:45:08Z
dc.date.accessioned2022-07-07T05:49:54Z-
dc.date.available2021-07-05T05:45:08Z
dc.date.available2022-07-07T05:49:54Z-
dc.date.issued2021
dc.identifier.issn2783-8773
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/3208-
dc.language.isoenen_US
dc.publisherUniversity of Jaffnaen_US
dc.subjectBalance dieten_US
dc.subjectConsumer preferenceen_US
dc.subjectJunk food consumptionen_US
dc.subjectLogistic Modelen_US
dc.subjectProbabilityen_US
dc.titleConsumers' preference and consumption towards junk food among households in vavuniya districten_US
dc.typeArticleen_US
Appears in Collections:ICCM 2021



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