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Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/2918
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dc.contributor.authorChamal, B.M.
dc.contributor.authorPrabhaharan, M.
dc.contributor.authorThusahanthy, A.
dc.date.accessioned2021-05-21T06:21:48Z
dc.date.accessioned2022-07-07T06:38:27Z-
dc.date.available2021-05-21T06:21:48Z
dc.date.available2022-07-07T06:38:27Z-
dc.date.issued2019
dc.identifier.issn2465-6143
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/2918-
dc.language.isoenen_US
dc.publisherUniversity of Jaffnaen_US
dc.subjectDouble layer cool chamberen_US
dc.subjectEvaporative cooleren_US
dc.subjectZero energy cooleren_US
dc.titleTesting and evaluation of double layer evaporative cooler for vegetables preservationen_US
dc.typeArticleen_US
Appears in Collections:ICDA 2019

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