Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Document Type
Help
Sign on to:
My DSpace
Receive email
updates
Edit Profile
Research Repository
Search
Search:
All of DSpace
Faculty of Technology
Biosystems Technology
Engineering Technology
Interdisciplinary Studies FoT
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-3 of 3 (Search time: 0.002 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2018
Physico-chemical properties of high and low amylose rice flour
Kemashalini, K.
;
Prasantha, B.D.R.
;
Chandrasiri, K.A.K.L.
2021
Formulation of papad incorporated with dried palmyrah tuber flour
Dilani, M.A.
;
Mahilrajan, S.
;
Sinthuja, L.P.
2018
Rheological behaviour of high amylose and low amylose rice flour
Kemashalini, K.
;
Prasantha, B.D.R.
Discover
Author
2
Kemashalini, K.
2
Prasantha, B.D.R.
1
Chandrasiri, K.A.K.L.
1
Dilani, M.A.
1
Mahilrajan, S.
1
Sinthuja, L.P.
Subject
2
Amylose
2
Viscosity
1
Crude fat
1
Crude protein
1
Palmyrah tuber flour
1
Papad
1
Physico-chemical
Date issued
2
2018
1
2021
Has File(s)
3
true