Browsing by Author Vasanthy, A.

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Issue DateTitleAuthor(s)
1995Abnormalities in lipid metabolism with heroin addictionBalasubramaniam, K.; Vasanthy, A.; Somasundram, N.P.; Mahesparan, R.
1994Alcoholic and non-alcoholic beverages from corn maltMahendran, S.; Ketheeswary, N.; Vasanthy, A.; Balasubramaniam, K.
2012Alteration of selected biochemical parameters in thin adolescents in G.C.E (A/L) students of national and provincial schools in Jaffna educational zoneMuhunthan, T.; Nitharshan, T.; Sritharan, K.; Ketheeswary, N.; Kandeepan, K.; Balakumar, S.; Vasanthy, A.
2010Analysis of the constituent of the ice creams sold in Jaffna municipality areaPonnampalam, B.; Sritharan, K.; Vasantharuba, V.; Balakumar, S.; Vasanthy, A.
2002Anti-microbial activity of Betel leavesNishanthan, T.; Ketheeswary, N.; Senthuran, A.; Vasanthy, A.
2001Anti-microbial activity of different palmyrah productsSenthuran, A.; Balakumar, S.; Kamalatheepan, S.; Vasanthy, A.; Balasubramaniam, K.
2002Anti-microbial activity of different parts of Neem treeJayachakaran, P.; Sritharan, K.; Senthuran, A.; Vasanthy, A.
1999Antibiotic sensitivity of different salmonella strains isolated from the patients admitted to Jaffna teaching hospitalSoloman, C.; Anantharajah, S.; Vasanthy, A.
2010Antimicrobial effect of palmyrah root tuber from different areas of Jaffna peninsulaVinayagamoorthy, V.; Thayananthan, K.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A.
2016Antioxidant activity in aqueous extracts of fruit of Phyllanthus emblica stored for six months in different storage conditionKumutharanjan, T.; Sivakanesan, R.; Vasanthy, A.
2016Antioxidant activity in aqueous extracts of fruit of Phyllanthus Emblica stored for six months in different storage conditionsKumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2016Antioxidant activity in aqueous extracts of Mathumeha chooranam stored for six months at room temperature and at 4oCKumutharanjan, T.; Ramaiah, S.; Vasanthy, A.
2016Antioxidant activity in aqueous extracts of Mathumeha Chooranam stored for six months at room temperature and at 4oC.Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2017Antioxidant activity in aqueous extracts of powder of Mathumeha Chooranam and its ingredients at room temperature by using ferric reduction methodKumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2015Antioxidant Activity in Aqueous Extracts of Powdered Terminalia chebula Seed Skin Stored for Six Months at Room Temperature and at 4oCKumutharanjan, T.; Ramaiah, S.; Vasanthy, A.
2016Antioxidant activity of aqueous extracts of leaf of Gymnema sylvestre stored for six months at room temperature and 4oC using 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay.Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2016Antioxidant activity of aqueous extracts of Murrya koenigii stored for six months at room temperature and 4oC.Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2016Antioxidant activity of aqueous extracts of Terminalia chebula stored for six months at room temperature and 4oC using 1, 1 diphenyl-2-picrylhydrazyl (DPPH) assayKumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2016Antioxidant activity of aqueous extracts of Terminalia chebula stored for six months at room temperature and 4oC using 1, 1 diphenyl-2-picrylhydrazyl (DPPH) assayKumutharanjan, T.; Ramia, S.; Vasanthy, A.
2014Antioxidant activity of ingredients of Mathumeha Chooranam used in Mathumeham (diabetes mellitus)Kumutharanjan, T.; Ramaiah, S.; Vasanthy, A.