Browsing by Author Jung, H. J.
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2023 | Comparison of Meat Quality of Hanwoo Beef Loin between White and Yellow Carcass Fat Appearance | Lee, S.; Kim, H. J.; Sethukali, A.; Jung, H. J. |