Browsing by Author Awanthika, H. K. T.
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2017 | Study on Sensory Attributes of Value Added Ready to Serve Canned Chicken Soup | Thushya, B.; Sethukali, A.; Ranasinghe, M. K.; Awanthika, H. K. T.; Jayasena, D. D. |