Browsing by Author Anand Kumar, S.
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2022 | Effect of feeding two types of local fishmeal rations on Broiler performance | Ramkumar, S.; Sinniah, J.; Samarasinghe, K.; Anand Kumar, S. |
| 2022 | Effect of incorporation of finger millet (Eleusine coracana) on proximate composition, sensory and microbiological properties and shelf life of drinking yoghurt over refrigerated storage | Disanth, E.; Anand Kumar, S.; Susruthan, V.; Piratheepan, S. |
| 2026 | Effects of irradiation on microbiological safety and physicochemical properties of dry pet food | Dongbin Park; Anand Kumar, S.; Minwoo Choi; Jae-Kyung Kim, ,; Hyun Jung Lee; Cheorun Jo |
| 2026 | Understanding key volatiles in semi-moist pet foods treated with electron beam and X-ray irradiation | Anand Kumar, S.; Dongbin Park; Cheorun Jo; Hyun Jung Lee |
